Umfundi osandul 'utsha wabhala apha: Ivenkile yam ivuliwe ivuliwe malunga neminyaka emine kwaye ndidinwe ngokwenene kwimenyu. Ndifuna ukuhlaziya imenyu yam yoNyaka omtsha, kodwa andiqinisekanga ukuba ndiyifaka ntoni kuyo. Ndiyazi ukuba kukho iindlela ezintsha zokutya, kodwa ziya kugcina? Kuthekani malunga nebha yam? Ndiziva ngathi ufuna iimfuno ezintsha zokusela. Andikwazi ukuba uya kuqala kuphi!
Imenyu ifana neMikhombiso yeMfashini
Ndiyamthanda ukutsho ukutya kunokufana nefashoni.
Inemikhwa, iifayili kunye namandla athile okuhlala. Ezinye ukutya, njenge-burger yeklasi (isambatho esincinci emnyama semiphi imenyu) ngokuqinisekileyo kuya kuba ngonaphakade. Ukuncedisa ukuchonga izinto ezintsha kunye nemidala endala kunye nezinto ezidlulileyo kunye nexesha elide, iNational Restaurant Association ikhupha i-Surveyand's Surveyand yonyaka yonyaka, ngonyaka wesithathu ulandelelwano, inyama yezilwanyana zasemanzini, ivenkile yezilwanyana kunye nokuvelisa phezulu uludwe lweThans Trends . Ezinye iindlela zokutshisa onokufuna ukuzibandakanya:
- Amanqaku empilo asempilweni
- Ukugcinwa kwendalo
- Gluten ezamahala cuisine
- Zokutya ezilwandle
Nceda uqaphele iindlela ezifudumeleyo, nangona kunjalo, njengoko zikwazi ukukhawuleza ziphenduke zibe zifowuni zokutya Iifowuni zokutya zangoku zibandakanya i-mini burgers (eyaziwayo kwiminyaka embalwa edlulileyo) iikholeji zentlanzi, iisobho ezibandayo kunye nokutya kwebhokhwe edibeneyo.
Gxininisa kwizinto zeMenyu eziKhe
Endaweni yoko, gxininisa ekwakheni intando yenqweno engapheliyo, engatshintshwa kwisibuko sokutya kwamanje.
Ngokomzekelo, intandokazi engapheliyo kwimenyu ye dessert iyisiqhamo sezityalo. Unokunika iiplethi eziqhelekileyo okanye i-blueberry pie. Okanye unokwenza iipopi ezenziwe ngeenqwelo ezenziwe ngamaplale zendawo ezivela kwintsimi yezityalo eziseduze okanye i-blueberries ekhulile. Uninzi lwezibheno zamanqaku kukuthi uluchaza njani iinkcazelo zakho. Ukukunceda ukuba utshintshe imenyu yakho okanye udibanise izakhono ezintsha ezintsha, zama ukuthenga indawo kwiimarike zamafama izithako ezintsha ezongeza umgangatho kunye nezibheno kwizinto.
Funda ngezizathu ezi-10 zokuba kutheni iimpahla zokudlela zifanele zithenge ukutya kwendawo.
Iimpawu eziqhelekileyo zeBartender Alcohol Trends
Ngokuphathelele ukuvelisa imenyu yakho yebar, i-National Restaurant Association ikhethile i-200 ibhagidi malunga nemikhuba yokutshisa, iifayili kunye nezintando ezinxilisayo. Iimpawu eziphezulu kwiindlela zokusela kotywala zigxininisa i-local, onsite, kunye nezobisi. Ukunyuka kwama-distilleries amancinci kunye nokuveliswa kwesiza kusetyenziswa enye yezinto ezidumile zokutyela zokutya. Enye indlela ethandwa ngayo yidla yokutya okutya kunye nokutya okutywala. Ezi zitsha zithatha isidlo sesidlo sokutya, esiye sathandwa ngamashumi eminyaka. Funda ukulungiselela uluhlu olupheleleyo lwezinto ezitshisa kunye nezinto ezingekho kwiindlela zotywala.
Ngokudibanisa izinto ezintsha kwimenyu yakho, kubalulekile ukuba uhlawule ngokufanelekileyo. Ufuna ukuqinisekisa ukuba amaxabiso akho afana neendleko zokutya. Iipesenti ezingama-30 yindleko zokutya eziqhelekileyo kwizinto ezininzi zemenyu. Funda ngakumbi malunga nendlela yokuhlawula imenyu.
Khumbula, nokuba ukhathele ezinye zezinto zakho zemenyu, abathengi bakho abaqhelekileyo abanakho. Ezi zinto zizame kwaye zinyaniso zingaba zigcina zibuya emva kokutya emva kokutya. Ukufumana ukuphucula okungcono into omele uyenze kunye nokuba ngabathengi bakho bangathanda ukuyibona, yenzani ukusebenzisa amakhadi okuphawula. La makhadi anokukunceda ukuba ulinganise yonke into ukusuka ekunelisekeni kwamakhasimende ekusebenzeni komsebenzi ngabasebenzi.
Funda ngokubanzi malunga nendlela yokubhala ikhadi lomntu wamakhasimende.