Indlela yokucwangcisa i-Wine Wine ukunambitha

Ivenkile yokutya ukunambitha iwayini kukukhuthazwa nokukhuthazwa okunokubangela ukushishina kweshishini elongezelelweyo ngexesha lonyaka. Nangona awukho iwayini ye-wine, ungasasaza iwayini ukunambitha kwivenkile yakho yokudlela. Ivenkile yokutya iwayini ifana newayini yokunambitha iwayini, kwezo ndwendwe ziya kubelana kwaye zixoxa ngewayini eziliqela ezahlukeneyo. Nangona kunjalo ivenkile yokunambitha iwayini iya kuhamba phambili, ngokumema i-sommelier (uchwepheshe wewayini) ukufundisa iindwendwe malunga newayini langokuhlwa.

Ubunzima: Umyinge

Ixesha elifunekayo: Iiveki ezithandathu ukuya kweZibhozo

Nantsi indlela:

1. Nquma kwiNhloko

   Qala ngokuthatha isigqibo malunga nomxholo wevenkile yakho yokutya iwayini. Ukukhetha umxholo kuya kukwenza ukhethe iwayini kunye nokucwangcisa imenyu elula kakhulu. Ngokomzekelo, ukuba ukhethe isihloko sewayini saseFransi, unokubhangqa iwayini esuka e-Southern France kunye nezitya eziyimfihlo zeProvencal okanye iwayini laseMntla yaseItali ehlanganiswe ngesidlo esinomdla saseTuscan.

2. Ncwadini yeSommelier

   Thetha kunye nomthengisi wakho wewayini malunga nokuqeshisa i-sommelier. I-sommelier ngumntu onobuchule kwiwayini-indlela eyenziwe ngayo, indlela yokuyilungisa kakuhle, yintoni na izitya ezihamba phambili. I-wine salesperson yakho inokukubeka ekunxibelelaneni nommelier okanye wenze umsebenzi ngokwawo. Abaninzi abahambisa iwayini baya kukunceda kwisigaba ngasinye sokucwangcisa iwayini ukunambitha, ekubeni uthenga iwayini kubo.

3. Khetha iwayini

   Ngoxa uncedwa yi-sommelier yakho, khetha iwayini ukuze uzonambitha. Iinqayi ezithandathu zikhethiweyo ezikhethiweyo zokutya iwayini. Amathambo amathathu kunye nabamhlophe abathathu lukhethi olufanelekileyo oluya kuncoma omnye nomnye. Funda kabanzi malunga neziseko zesinambitha sewayini kwiinkcukacha zewayini uStacy Slinkard.

1. Bhala Imenyu

   Emva kokuba ukhethe iwayini kwivenkile yakho yokutya iwayini wayinambitha isidlo, kufuneka ukhethe izitya ezincoma iwayini nganye. Kwakuqhelekile ukuba yiwayini emhlophe kunye nenkukhu neentlanzi, iwayini ebomvu kunye nenkomo kunye nengulube. Namhlanje amathuba okuba iwayini kunye nokutya kokubambisana kungapheli. Nangona kunjalo, le nto ingumnqweno ongapheliyo. Ukuba ufumanisa ukuba uyaphi na izitya ezihamba phambili kakhulu kwiiphi iwayini, cela umcebisi wakho ukuba ucebise. Emva kokuba unemibuzo yokugqibela, uyiprinte kwi-cardstock esemgangathweni yefayili efonini ekhangayo elula ukuyifunda.

   Funda iNdlela yeMinwe yokuTya iMenyu yokuTyela

1. Memeze ... Memeze ... Memeze

   Emva kokuba uneenkcukacha zewayini ukunambitha (umhla, ixesha, uluhlu lwewayini, imenyu yokutya, ixabiso) lixesha lokufumana igama. Kanye kunye nomkhankaso wejelo lonxibelelwano lwezentlalo , unakho kwakhona ukuvakalisa ngaphakathi kwindlu kunye neethala zeethala kunye nemenyu efakweyo ukuze uqaphele abathengi bakho abaqhelekileyo bezonambitha iwayini.

2. Thengisa iiTikiti okanye Thatha iRiphabliki

   Ungathengisa amathikithi okanye uthabathe, okanye zombini. Kubalulekile ukuba nenani eliqinisekileyo leemqinisekiso, ngoko uyazi ukuba iwayini idibene kangakanani kunye nokutya okungakanani ukulungiselela. Myalelo malunga ne-10% ngaphezulu kokutya kunye newayini kunokuba unayo nayiphi na into yokugcina yokugcina.

3. Sifake kwi-Glass Glass

   Akukho nto iya kukutshabalalisa ivenkile yokutya iwayini izonambitha ngokukhawuleza kunokuba kungabikho kokuhamba kwewayini. Qiniseka ukuba unayo iiglasi zewayini ezaneleyo ngokuhlwa. Umntu ngamnye uya kuba nelinye iglasi, ngewayini. Ngoko ke, ukuba ukhonza iwayini elithandathu, zezibilini ezintandathu kwiindwendwe. Ukuba unamavakatye angama-50, uya kufuna 300 iiglasi zewayini ngokuhlwa. Unokudinga ukuthenga ityala elongezelelweyo okanye ezimbini zeglasi, kodwa zingabizi kwaye ungayisebenzisa kwivenkile yakho yokutya yokutya.

4. Ukuhlobisa igumbi lokudlela

   Gqoka igumbi lakho lokudlela ukuze uzonambitha iwayini. Umxholo womculo udlala ngokukhawuleza ngasemva. Gubungela ietafile ngeenkonkcozo ezinobumba kunye namakhadi okubonisa kunye nobusuku uluhlu lwewayini kunye nemenyu yokutya njengenxalenye yesilungiselelo ngasinye setafile. Mhlawumbi zibandakanya iibhotile zewayini okanye iidiliya zibe ngamaziko. Awudingi ukwenza uphuculo oludlulileyo, ukongeza nje nje iibinzana ezithintelayo kwigumbi lokudlela liyakwanela.

1. Qeqesha abasebenzi bakho

   Yiya kwi-routine yobusuku, inyathelo ngesinyathelo kunye nabasebenzi bobabini kunye nabasekhitshini. Nika wonke umntu ikopi yoluhlu lwewayini kunye nemenyu, ngoko bayazi ukuba yintoni umyalelo wokukhonza iwayini kunye nezitya. Buza abasebenzi ukuba bafunde malunga newayini eziye zenziwa, ngoko banokuphendula imibuzo elula kwiindwendwe ( zenziwa ntoni na? Ziziphi iintlobo zeidiya ezisetyenzisiweyo? ... ect ... ). Inkonzo yokukhangela inqaku ephezulu iya kuhamba ixesha elide ekuqinisekiseni ukuphinda ibhiziniselwano kwixesha elizayo lewayini. Funda ngakumbi malunga nokusela utywala ngokufanelekileyo kwivenkile yakho yokutyela.

2. Yiba ngumkhosi obonakalayo

   Ngelixa iindwendwe zakho zijabulela iwayini kunye nokuhlwada kufuneka ujikeleze kwigumbi lokudlela, uthathe ixesha lokuyeka kwaye uxoxe kunye netafile nganye. Cela impendulo kunye neengcebiso zewayini elilandelayo ukunambitha. Qinisekisa ukuba abathengi bakho bayazi ukuba uyayixabisa kangakanani ishishini labo kwaye ulindele ukubuyela kwabo.