I-Reel kwiNombolo yakho
Kukho inzululwazi ekulawuleni ababaleki beenombolo kunye neenombolo ze-RSVP ezize zafumana izicwangciso zomcimbi ezilwa nazo.
Ngakolunye uhlangothi unayo inani labafundi ababhalisiweyo kwisiganeko, nangakolunye uhlangothi, kufuneka ufune "kwiikhombisa" kunye neendwendwe ezingalindelekanga. Iziganeko zamahhala ziza kuba nepesenti ephezulu ezingabikho imibukiso (25% okanye ngaphezulu) ngelixa iimeko ezininzi zithekiti ziphakathi kwe-10%. Sebenzisa la maxabiso ukulawula ukusetyenziswa okungadingekile. Ukukhuseleka, faka indawo engama-2% yendawo yokuhlawula abafikelele kwimzuzu yokugqibela.
Khawukhawuleze kwi-Continental Breakfast
Iimbalwa ezimbalwa ezidityanisiweyo zivelisa inkunkuma ngaphezu kwekusasa lelizwekazi. Inyaniso kukuba abantu baye baqonda ngakumbi i-carbohydrate kunye neepalori eziphezulu. Oko kushiwo, usadinga ukufumana ikofi, itiye, kunye namanzi kwiiseshoni zakho zentsasa. Kwiimeko ezininzi, ungagcina imali ngokuthenga ukutya kwasekuseni ukuphucula i-la carte endaweni yepakethi yomntu ngamnye. Umzobo we-0.5 i-pastries kunye ne-1.25 isiselo ngomntu ngamnye kwintlanganiso yezoshishino, kunye ncinane ngakumbi kumaqela entsapho nabantwana abakhona.
Cinga ngokutya okuxutywe ngaphaya kwamaBhutsi
Kukho intsomi eyandisiweyo yokuba ukukhetha isidlo se-buffet kukulondoloze imali phezu kokungeniswa kokungena. Nangona kunjalo, ukuba ukhangele iinqununu ezininzi zokutya uya kubona ukuba oku akunjalo. Iinkathazo kufuneka zilungiselele ukutya okungakumbi ngomntu ngamnye kwii-buffets, ezikhokelela kwintsholongwane.
Kwaye nangona iimfuno zeenkonzo zesebe zingaphantsi kwee-buffets, abaphathi beepansi bafuna abaqeshwa abapheleleyo ukuba babeke iitafile kunye namacwecwe acace emva kokutya. Umgca wecala kukuba i-entry entle nje yindlela ekhethileyo yokukhethwa phakathi kwembini .
Nciphisa iNkonzo yakho yeBar
Imivalo evulekileyo ingabethwa ngabahlali kodwa mhlawumbi iindleko ezinzima kakhulu kwiprojekthi ngaphambili. Ukuba usebenza ngesabelomali esomeleleyo ke ukhetho lwakho olufanelekileyo kukuba ukusebenzisa inkqubo yetikiti ukulawula ukusetyenziswa kotywala. Ngalokhu unikezela nganye isithethi enye okanye ezimbini iikiti zokusela xa zifika, ngokukodwa zihlawula iindleko zabo zokuqala. Ukuba umntu ohambayo uphumelela ngamatikithi ngoko anokukhetha ukuthenga iziphuzo ngekheshi ngqo kwi-bartender. Yinkqubo evumela ukuba uphathe iindwendwe zakho kunye neendleko zokulawula ngexesha elifanayo.
Ukuphakamisa Umvuzo ngamnye kwiMvume
Iimvume kunye "nokuluma" imisebenzi kunye nezibheno zingonakalisa naluphi na uhlahlo lwabiwo-mali xa ucinga ukuba ezininzi ihotele zihlawulisa phezulu kwe-$ 3 nganye ye-hors d'oeuvre. Umkhombandlela oqhelekileyo kukusebenzisa izicucu ezingu-3-5 ngomntu ngamnye ngokufumana isidlo sangaphambi kokuhlwa kunye namaqhekeza ama-10-15 ngomntu ngamnye ngokutya. Unokuyinqumla le manani ngokufaka idipsi ngesonka okanye i-chips, kunye ne-cocktail snacks njenge-Chex mix and nut.
Isihluthulelo kukufumana indawo yokuzaliswa kwamanqabana aphakamileyo aphezulu. Izinto zeDessert ezifana ne-cookies okanye i-brownies (zinqunywe kwisahlulo) zingabalwa kwakhona kwiimfuno zakho zezivakalisi, kwaye zixabiso elincinci xa lithelekiswa.
Hlaziya iSicwangciso
Xa kuziwa kwisicwangciso sendima, indlela efanelekileyo yokugcina imali kukuhlaziya umxholo emva kwempahla nganye kwimenyu yakho. Musa ukufaka nje into efana neziqhamo ezinonciweyo ukuzalisa imfuno yecandelo. Cinga ngento oko isivakashi sakho esiya kuyidla kwaye siyalungiselele ngokufanelekileyo. Thatha uphando kunye nabasebenzi bakho apho izinto ezikholelwayo ziza kuthi zithandwa kakhulu. Lo msebenzi olula uqobo ungakhuthaza utshintsho kwimenyu yakho.